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Since 2005
Astaxanthin 12mg Astaxanthin 12mg 30 softgels
Jarrow Formulas
21.03 €

Astaxanthin 12mg 30 softgels

No GMO
Vegetarian
Vegan
For halal

As an alternative, we recommend:

Astaxanthin 4mg 60 softgels
Astaxanthin 4mg 60 softgels
Swanson
13.63 €
Description
  • Neutralises free radicals
  • Supports the body's natural immune system
  • Has a beneficial effect on the skin

JARROW Astaxanthin is a dietary supplement, in which one capsule contains 12 mg of astaxanthin ocurring naturally in seaweed that is a powerful antioxidant. It's a natural karetonoid which because of its unique structure plays an important role in the protection of cells against free radicals. Due to its many benefits, it's a crucial part of the nutritional supplementation.

Astaxanthin is a molecule of a red pigment, belonging to the group of carotenoids which are found in various algae and marine organisms. It’s a fat-soluble dye which is why it does not penetrate cell membranes. It provides the red colour of shrimps and crustaceans' shells. When ingested, the colour of astaxanthin becomes more intensive, creating a very beautiful red colour.

Skin
Astaxanthin belongs to the most effective plant antioxidants and neutralises radicals harmful for the skin. Although it occurs in the entire body, it accumulates in large quantities in the skin and reaches all of its layers which protects it from sunlight, consequently preventing skin ageing.

The immune system
Astaxanthin also supports function of the immune system by protecting against free radicals and stimulating it into fighting with infections. It increases the number and activity of white cells. It supports the immune system and function of the cardiovascular system and prevents their diseases.

Metabolic parameters
In addition, it affects the maintenance of normal blood sugar levels and increases insulin sensitivity. It supports function of the pancreas to preserve its ability to secrete insulin. Thanks to antioxidant properties, it prevents cardiovascular diseases. Astaxanthin lowers the levels of triglycerides and cholesterol in the body. It prevents inflammation.

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