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Dietary fat is a source of energy for humans that is necessary for the proper development of the body and the maintenance of basic vital functions. Daily supply of adequate amounts of fats (especially of plant origin) with the diet is extremely important, as they are a key component for the proper ...

Emphasizing the importance of the gastrointestinal microbiota in the maintenance of health and in the pathogenesis of numerous chronic diseases (e.g., inflammatory bowel disease, irritable bowel syndrome, psychiatric disorders), its modification is now receiving tremendous attention. The composition...

Formulations containing omega-3 polyunsaturated fatty acids are currently enjoying tremendous consumer interest in Western countries. Many people have high hopes for dietary supplementation with omega-3 fatty acids (especially EPA and DHA), which are widely viewed as bioactive substances with very ...

Collagen is a structural protein naturally found in the human body, in places such as skin, muscles, bones and tendons, for example. Interestingly, it accounts for one-third of the total amount of protein in humans and is thus the most abundant form of structural protein in the human body. Because ...

In plant extracts, standardization is very important. It ensures that we are providing just the right amount of the active ingredient we need with the supplement. Without standardization, we would be relying only on the belief that there are the right ingredients in the extract in the right amounts,...