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Liposomal Vitamin C Liposomal Vitamin C

Quicksilver Liposomal Vitamin C is a dietary supplement in the form of liquid containing a unique form of vitamin C – sodium ascorbate – encapsulated in liposomes, thanks to which the preparation is characterized by high stability and it incredibly effectively permeates to the target places, releases a bioactive substance and demonstrates its biological effect. Phospholipids which form liposomes additionally nourish cell membranes, positively influence the absorption of nutrients and help to remove toxins and metabolic products.

Vitamin C (ascorbic acid) is one of the best-researched vitamins, which is essential for the proper course of many key processes for the organism. Vitamin C is a strong antioxidant, supports the immune system, influences the protection of LDL fraction from oxidation, stimulates the synthesis of collagen and also contributes to increasing the absorption of calcium and iron. Vitamin C is not produced in the organism, therefore its proper supply with food or adequate supplementation are essential.

Sodium ascorbate used in the preparation, i.e. sodium salt of L-ascorbic acid – contrary to ascorbic acid, which is a pure form – is distinguished by the lower level of acidity, thanks to which it is more friendly for people dealing with gastro-intestinal problems.

Advantages of the liposomal form
Liposomes are closed, spherical membrane structures in the form of blisters, which are filled with water or an aqueous solution and which are surrounded by a lipid bilayer (built of the same ingredients as cell membranes). Thanks to the similarity of the liposome properties to biological membrane properties, they are used to move many substances, both hydrophilic and lipophilic and in this case – vitamin C.

Vitamin C used in the preparation in the liposomal form, contrary to the one which is in e.g. food and traditional dietary supplement, exhibits better assimilability; it effectively reaches damaged cells, skipping digestive processes and is also slowly released (sodium ascorbate remains in the organism for c.a. 12-14 hours), thanks to which it is possible to maintain its optimal level for longer. Additionally, when applied even in higher doses, it does not show a laxative effect.

Thanks to the content of a phospholipids, the preparation is distinguished by high stability, efficiently reaches target places and also nourishes cell membranes, positively influences the absorption of nutrients and helps to remove toxins and metabolic products.

The role of vitamin C in the organism
Vitamin C takes active part in the course of many important enzymatic reactions for the organism, in which it plays the role of a cofactor and demonstrates bidirectional effect.

Definitely, the best-known role of vitamin C is neutralization of the excess of free radicals, which may have influence on damaging proteins, lipids and DNA and which are the cause of many diseases.

Vitamin C contributes to the proper functioning of the immune system and facilitates recovery. Many scientific studies prove that this vitamin influences strengthening immunity, thanks to which it is mainly used during decreased immunity to colds and the flu.

Vitamin C is a cofactor of proline and lysine hydroxylase, i.e. enzymes stabilizing collagen and influencing its proper synthesis. Moreover, it takes part in the production of ceramides, thanks to which vitamin C influences healthy appearance of skin – it increases its protection from excessive dryness, improves elasticity and color and facilitates repair processes of skin.

Vitamin C, thanks to many mechanisms, demonstrates anticancer effect. It was proven that this vitamin, mainly due to its antioxidant properties, influences the reduction of damages of DNA, proteins and lipids and helps to maintain proper oxidoreductive potential. 

To sum up, Quicksilver Liposomal Vitamin C is a dietary supplement, which positively influences general state of health. It effectively helps to supplement vitamin C deficiency. It is recommended especially in case of increased susceptibility to infections (winter-fall period), excessive exposure to stress and hard physical work as well as intensive trainings. The unique formula of the preparation makes it suitable for people with the sensitive gastro-intestinal system.

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Since 2005
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Liposomal Vitamin C Liposomal Vitamin C 120 ml
Quicksilver
£ 27.45

Liposomal Vitamin C 120 ml

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- Delivery even day after tomorrow

- Foreign shippment from £ 4.38 Every £ 63.84 reduces shipping costs by £ 2.13

You have got questions about the product

sales@mz-store.co.uk

01709231594 (mon.-fri 900-1700)

£ 27.45
Notify me of availability

- Delivery even day after tomorrow

- Foreign shippment from £ 4.38 Every £ 63.84 reduces shipping costs by £ 2.13

You have got questions about the product

sales@mz-store.co.uk

01709231594 (mon.-fri 900-1700)

Description
  • Liposomal form of vitamin C in the form of sodium ascorbate
  • Strengthens the protection of cells from oxidative stress
  • Supports the functioning of the immune system
  • Helps in proper collagen production
  • Influences proper skin structure
  • Supports the functioning of the immune system
  • Influences proper skin structure
  • Supports the work of the circulatory system
  • Facilitates recovery
  • Gentle for the intestines and stomach

Quicksilver Liposomal Vitamin C is a dietary supplement in the form of liquid containing a unique form of vitamin C – sodium ascorbate – encapsulated in liposomes, thanks to which the preparation is characterized by high stability and it incredibly effectively permeates to the target places, releases a bioactive substance and demonstrates its biological effect. Phospholipids which form liposomes additionally nourish cell membranes, positively influence the absorption of nutrients and help to remove toxins and metabolic products.

Vitamin C (ascorbic acid) is one of the best-researched vitamins, which is essential for the proper course of many key processes for the organism. Vitamin C is a strong antioxidant, supports the immune system, influences the protection of LDL fraction from oxidation, stimulates the synthesis of collagen and also contributes to increasing the absorption of calcium and iron. Vitamin C is not produced in the organism, therefore its proper supply with food or adequate supplementation are essential.

Sodium ascorbate used in the preparation, i.e. sodium salt of L-ascorbic acid – contrary to ascorbic acid, which is a pure form – is distinguished by the lower level of acidity, thanks to which it is more friendly for people dealing with gastro-intestinal problems.

Advantages of the liposomal form
Liposomes are closed, spherical membrane structures in the form of blisters, which are filled with water or an aqueous solution and which are surrounded by a lipid bilayer (built of the same ingredients as cell membranes). Thanks to the similarity of the liposome properties to biological membrane properties, they are used to move many substances, both hydrophilic and lipophilic and in this case – vitamin C.

Vitamin C used in the preparation in the liposomal form, contrary to the one which is in e.g. food and traditional dietary supplement, exhibits better assimilability; it effectively reaches damaged cells, skipping digestive processes and is also slowly released (sodium ascorbate remains in the organism for c.a. 12-14 hours), thanks to which it is possible to maintain its optimal level for longer. Additionally, when applied even in higher doses, it does not show a laxative effect.

Thanks to the content of a phospholipids, the preparation is distinguished by high stability, efficiently reaches target places and also nourishes cell membranes, positively influences the absorption of nutrients and helps to remove toxins and metabolic products.

The role of vitamin C in the organism
Vitamin C takes active part in the course of many important enzymatic reactions for the organism, in which it plays the role of a cofactor and demonstrates bidirectional effect.

Definitely, the best-known role of vitamin C is neutralization of the excess of free radicals, which may have influence on damaging proteins, lipids and DNA and which are the cause of many diseases.

Vitamin C contributes to the proper functioning of the immune system and facilitates recovery. Many scientific studies prove that this vitamin influences strengthening immunity, thanks to which it is mainly used during decreased immunity to colds and the flu.

Vitamin C is a cofactor of proline and lysine hydroxylase, i.e. enzymes stabilizing collagen and influencing its proper synthesis. Moreover, it takes part in the production of ceramides, thanks to which vitamin C influences healthy appearance of skin – it increases its protection from excessive dryness, improves elasticity and color and facilitates repair processes of skin.

Vitamin C, thanks to many mechanisms, demonstrates anticancer effect. It was proven that this vitamin, mainly due to its antioxidant properties, influences the reduction of damages of DNA, proteins and lipids and helps to maintain proper oxidoreductive potential. 

To sum up, Quicksilver Liposomal Vitamin C is a dietary supplement, which positively influences general state of health. It effectively helps to supplement vitamin C deficiency. It is recommended especially in case of increased susceptibility to infections (winter-fall period), excessive exposure to stress and hard physical work as well as intensive trainings. The unique formula of the preparation makes it suitable for people with the sensitive gastro-intestinal system.

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Composition

Composition

Container size: 120 mlServing size: 5 mlServings per container: 24
per portion (5 ml)amount%RDA
Quali™- C Vitamin C (from European Sodium Ascorbate)1000 mg1667%
Sodium125 mg5%
Phospholipids (from purified sunflower seed lecithin)250 mg*

Other ingrednients

Water, Glycerin, Ethanol, Natural citrus oil

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Vitamin C

Information


Vitamin C (ascorbic acid) it is a vitamin soluble in body fluids, can be taken from foods (fruits and vegetables), or as drug derived synthetically. The largest of its resources can be found in broccoli, Brussels sprout, kale, black currant fruit and hawthorn, citrus fruits, tomatoes, Savoy cabbage, potatoes. In fact, intake of vitamin C of the food products does not limit the absorbed quantity. Vitamin C (ascorbic acid) is a potent antioxidant, it is an antitoxic, increasing the immune system due to the elimination of risk of bacterial contamination. Vitamin C prevents rupture of blood vessels, affects the blood cholesterol level. It substantially increases the absorption of iron. Inhibits the growth of cancer cells. Lowers stress levels.
Vitamin C deficiency causes abnormal development of connective tissue, cracking capillaries, abnormal calcification of bone tissue, impaired
absorption of iron, scorbutus. With the lack of vitamin C, all kinds of injuries do not heal up properly. Vitamin C deficiency can be caused by smoking; each cigarette is destroying up to 100 mg of vitamin C.
Dosage: The demand is 60-80 mg daily. It does not limit the ability to consume higher doses. Some side effects may occur only with longer
taking of synthetic vitamin C.

Sodium ascorbate

Information

Sodium ascorbate is an organic chemical compound that is a salt of ascorbic acid and sodium. In other words, it is a buffered vitamin C. It is characterized by much lower acidity than L-ascorbic acid, and thus does not exert such a strong effect on the membrane of the gastric mucosa. Sodium ascorbate works well in people with a sensitive digestive system, who suffer from gastrointestinal problems following administration of vitamin C in a traditional form. However, it is not recommended for people on a low-sodium diet.

In supplementation, sodium ascorbate is used to replenish the level of vitamin C. It is a part of oxidation-reduction systems, protects the body against free radicals and oxidative stress. In addition, Vitamin C is necessary for the proper course of collagen production; it acts as a cofactor in the synthesis of carnitine and adrenaline and influences the metabolism of non-heme plant-based iron.

Dosing: the minimum daily demand for vitamin C is 60-80mg, whereas in case of smokers, pregnant women, people exposed to stress or intense effort it is much higher. It is assumed that 1g of sodium ascorbate corresponds to 0.889g of L-ascorbic acid.

Sodium

Information

Sodium is an important component of the intracellular fluids, and is a regulator of acid-base balance. Along with potassium affects the proper of growth and provides the proper functioning of muscles and nerves. The source of acquisition is table salt (NaCl) and bladderwrack, shellfish, bacon, beef, and of plant beets and carrots. People on salt-free diet should avoid, among others, spicy sauces and smoked meats and sausages.
Sodium deficiency is very rare, at heaving sweating after a long effort (e.g. in the marathon).
Excess sodium increases blood pressure (especially for the elderly), edema and increased thirst. Exceeding the daily dose of 14g a day can cause poisoning.


 

Lecithin

Information

Lecithin is part of the phospholipids (lipid complex), beneficial for the function of the cardiovascular system and blood lipid profile and fat metabolism. It is a source of choline which is a precursor of acetylcholine (neurotransmitter) that affects the nervous system, including inositol (stabilizer of the copper and zinc balance in the body). It improves concentration, cognition and memory. Forms a colloidal suspension of a liquid in the fat (emulsification) allowing for their use in the food industry. It is a component of dietary supplements supporting the work of the central nervous system, blood circulation, accelerating weight loss and in protein, carbohydrate-protein supplement as an emulsifier, available at www.muscle-zone.pl
Dosage: as per the prescription, customarily 1 - 10 g / 24h

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235-239 High Road London N22 8HF
shop@mz-store.co.uk +44 7767803657