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Apple Cider Vinegar 450mg Apple Cider Vinegar 450mg

Now Foods Apple Cider Vinegar is a dietary supplement in capsules which contains 900 mg of natural apple cider vinegar powder per serving. Owing to its properties promoting the regulation of the body's acid-aIkaline balance, this unique product is believed to have a beneficial effect on human health, restoring internal balance of the body.

Apple cider vinegar is obtained during the fermentation of sugars contained in apples, which transform into malic acid (responsible for its taste) and acetic acid (less than in the traditional vinegar).

In folk medicine, it is used as a medicine for a variety of health problems. At the present times, apple cider vinegar is a very popular product among the society fascinated by natural nutrition. People drinking cider vinegar claim that it provides many different health benefits which are backed up by contemporary science. These include a promoted reduction in body fat, lower blood sugar levels, relieved symptoms of diabetes.

In addition, vinegar is used for the prevention and treatment of many diseases such as insomnia, overall exhaustion, headaches and dizziness, sore throat, colds, rheumatism, disorders associated with changing weather, candidiasis, excessive mucus in the digestive tract, skin diseases.

Active ingredients

Natural apple cider vinegar contains very many valuable nutrients and its main components are organic acids (acetic, malic acid) It is known for a high content of potassium, but it also has chlorine, phosphorus, magnesium, sodium, sulphur, calcium, iron, fluorine, silicon and other trace elements. It also includes such vitamins as B1 (thiamine), B2 (riboflavin), B3 (niacin), B5 (pantothenic acid), B6 (pyridoxine), B8 (biotin), B9 (folic acid) and vitamin C.

In addition, apple cider vinegar of good quality also contains antioxidants and pectins. Pectin is a kind of roughage believed to have a positive effect on digestion, reduce cholesterol levels, improve the condition of blood vessels and minimise the risk of atherosclerosis and hypertension.

The reduction of body fat

The study was conducted on 175 obese but healthy people in the period of 12 weeks. Everyday half of the group drank water and the other one apple cider  vinegar. Their diet was similar, and all of them kept nutrition diaries. The results of the study demonstrated that the individuals consuming apple cider vinegar had lost a bit more weight. Researchers suggest that apple cider vinegar or its components can affect the activation of certain genes involved in breaking down fats.

Controlling blood glucose levels 

Unfortunately, the apple cider vinegar doesn't make someone become slim, but it can promote this process by helping control blood glucose levels. The research conducted at the University of Arizona suggests that its effect on the blood glucose level corresponds to the action of some drugs. An explanation for this phenomenon is that cider vinegar can block some stages of starch digestion. As a result, an increase in blood sugar levels after ingestion of starch products is not so high.

Digestion and intestinal flora

The consumption of apple cider vinegar during a high-carb meal may cause that undigested starch becomes a nutrient for friendly intestinal bacteria. In addition, it is worth noting that the unfiltered, cloudy apple cider vinegar contains probiotics beneficial to our intestinal flora. The range of activities is of immunological importance and can even help combat constipation.

Acid-alkaline balance

Even though apple cider vinegar has an acidic pH, it has an alkalising effect on the body. It is known that the acidic environment in the body promotes the development of many diseases. The acidity of the internal environment is caused by ingesting excessive quantities of meat, cereals, sugar and highly processed foods. It is claimed that regular use of cider vinegar helps restore the body's acid-alkaline balance.

The cardiovascular system

The results of studies in rats suggest that apple cider vinegar may reduce cholesterol and high blood pressure. During a large surveillance study, the risk of heart diseases was found to be lower among people using cider vinegar several times a week as a salad dressing than in those not using the vinegar. Experiences of people using apple cider vinegar indicate an improvement of their circulatory system. As a result, calcium deposits are dissolved in the arteries under the influence of natural acetic acid.

Antioxidants

The content of polyphenols (strong antioxidants) neutralises harmful effects of free radicals which can cause premature ageing, immunological disorders, cardiovascular diseases, cataract, and cancer. Results of some studies indicate also that polyphenols greatly intensify burning of stored fats.

To sum up, Now Foods Apple Cider Vinegar is a dietary supplement designed for all those who think that prevention is better than cure. A wide range of medicinal uses makes this product a great tool of preventive healthcare. Promoted body fat reduction, stabilised blood sugar levels, acid-alkaline balance, positive effects on the cardiovascular system and antioxidant properties – these are only some of many benefits that can be provided by the supplementation with apple cider vinegar powder.

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Since 2005
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Apple Cider Vinegar 450mg Apple Cider Vinegar 450mg 180 caps.
Now Foods
£ 10.45

Apple Cider Vinegar 450mg 180 caps.

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- Delivery even day after tomorrow

- Foreign shippment from £ 4.39 Every £ 63.99 reduces shipping costs by £ 2.13

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sales@mz-store.co.uk

01709231594 (mon.-fri 900-1700)

- Delivery even day after tomorrow

- Foreign shippment from £ 4.39 Every £ 63.99 reduces shipping costs by £ 2.13

You have got questions about the product

sales@mz-store.co.uk

01709231594 (mon.-fri 900-1700)

Description
  • Apple cider vinegar powder in capsules (!)
  • Restores the normal pH of gastric juice
  • A natural, high-quality product
  • Shows health benefits
  • Helps reduce body fat
  • Better control of blood glucose levels
  • A positive action on the intestinal microflora
  • Beneficial effects on the cardiovascular system
  • Has strong antioxidant properties

Now Foods Apple Cider Vinegar is a dietary supplement in capsules which contains 900 mg of natural apple cider vinegar powder per serving. Owing to its properties promoting the regulation of the body's acid-aIkaline balance, this unique product is believed to have a beneficial effect on human health, restoring internal balance of the body.

Apple cider vinegar is obtained during the fermentation of sugars contained in apples, which transform into malic acid (responsible for its taste) and acetic acid (less than in the traditional vinegar).

In folk medicine, it is used as a medicine for a variety of health problems. At the present times, apple cider vinegar is a very popular product among the society fascinated by natural nutrition. People drinking cider vinegar claim that it provides many different health benefits which are backed up by contemporary science. These include a promoted reduction in body fat, lower blood sugar levels, relieved symptoms of diabetes.

In addition, vinegar is used for the prevention and treatment of many diseases such as insomnia, overall exhaustion, headaches and dizziness, sore throat, colds, rheumatism, disorders associated with changing weather, candidiasis, excessive mucus in the digestive tract, skin diseases.

Active ingredients

Natural apple cider vinegar contains very many valuable nutrients and its main components are organic acids (acetic, malic acid) It is known for a high content of potassium, but it also has chlorine, phosphorus, magnesium, sodium, sulphur, calcium, iron, fluorine, silicon and other trace elements. It also includes such vitamins as B1 (thiamine), B2 (riboflavin), B3 (niacin), B5 (pantothenic acid), B6 (pyridoxine), B8 (biotin), B9 (folic acid) and vitamin C.

In addition, apple cider vinegar of good quality also contains antioxidants and pectins. Pectin is a kind of roughage believed to have a positive effect on digestion, reduce cholesterol levels, improve the condition of blood vessels and minimise the risk of atherosclerosis and hypertension.

The reduction of body fat

The study was conducted on 175 obese but healthy people in the period of 12 weeks. Everyday half of the group drank water and the other one apple cider  vinegar. Their diet was similar, and all of them kept nutrition diaries. The results of the study demonstrated that the individuals consuming apple cider vinegar had lost a bit more weight. Researchers suggest that apple cider vinegar or its components can affect the activation of certain genes involved in breaking down fats.

Controlling blood glucose levels 

Unfortunately, the apple cider vinegar doesn't make someone become slim, but it can promote this process by helping control blood glucose levels. The research conducted at the University of Arizona suggests that its effect on the blood glucose level corresponds to the action of some drugs. An explanation for this phenomenon is that cider vinegar can block some stages of starch digestion. As a result, an increase in blood sugar levels after ingestion of starch products is not so high.

Digestion and intestinal flora

The consumption of apple cider vinegar during a high-carb meal may cause that undigested starch becomes a nutrient for friendly intestinal bacteria. In addition, it is worth noting that the unfiltered, cloudy apple cider vinegar contains probiotics beneficial to our intestinal flora. The range of activities is of immunological importance and can even help combat constipation.

Acid-alkaline balance

Even though apple cider vinegar has an acidic pH, it has an alkalising effect on the body. It is known that the acidic environment in the body promotes the development of many diseases. The acidity of the internal environment is caused by ingesting excessive quantities of meat, cereals, sugar and highly processed foods. It is claimed that regular use of cider vinegar helps restore the body's acid-alkaline balance.

The cardiovascular system

The results of studies in rats suggest that apple cider vinegar may reduce cholesterol and high blood pressure. During a large surveillance study, the risk of heart diseases was found to be lower among people using cider vinegar several times a week as a salad dressing than in those not using the vinegar. Experiences of people using apple cider vinegar indicate an improvement of their circulatory system. As a result, calcium deposits are dissolved in the arteries under the influence of natural acetic acid.

Antioxidants

The content of polyphenols (strong antioxidants) neutralises harmful effects of free radicals which can cause premature ageing, immunological disorders, cardiovascular diseases, cataract, and cancer. Results of some studies indicate also that polyphenols greatly intensify burning of stored fats.

To sum up, Now Foods Apple Cider Vinegar is a dietary supplement designed for all those who think that prevention is better than cure. A wide range of medicinal uses makes this product a great tool of preventive healthcare. Promoted body fat reduction, stabilised blood sugar levels, acid-alkaline balance, positive effects on the cardiovascular system and antioxidant properties – these are only some of many benefits that can be provided by the supplementation with apple cider vinegar powder.

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Composition

Composition

Container size: 180 capsulesServing size: 2 capsulesServings per container: 90
per daily portion (2 capsules)amount%RDA
Apple Cider Vinegar Powder900mg*

Other ingrednients

Gelatin (capsule), Silica and Magnesium Stearate (vegetable source).

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