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Bartfan Blackcurrant Jam with xylitol is a sugarless blackcurrant jam, condensed with natural pectin and sweetened with xylitol. It provides fewer calories than traditional currant jam and can be consumed by diabetic people and individuals on a gluten-free diet.
The core of the presented product is blackcurrant fruit. 50 g of fresh fruit was used to prepare 100 g of jam. Blackcurrant is a real treasury of valuable nutrients, distinguished by a very high content of vitamin C and potassium. The fruit also contains anthocyanins, which give it a specific, dark color. They are not only a natural dye, but also powerful antioxidants that easily neutralize free radicals, protect the body against oxidative stress, and thus play a crucial role in the prevention of lifestyle diseases.
The product is free from added sugar. The slightly sour taste of blackcurrant was corrected with birch sugar. It has a lot of advantages and allows you to enjoy a sweet taste without negative consequences for your health or figure. Birch sugar works great as a replacement for refined sugar. Due to the low-calorie value and low glycemic index, it is often recommended for diabetics and people on a diet. Moreover, it has bactericidal properties and may prevent tooth decay.
The presented product impresses with an excellent taste and perfect consistency. It works great as an addition to pancakes, omelets, waffles or bread. Compared to other jams, it is moderately sweet, with a palpable sour hint, characteristic of blackcurrant fruit. It has a sufficiently thick consistency and is not watery. Importantly, the jam does not contain gelatin – it was thickened with natural pectins. They constitute one of the soluble fiber fractions, thanks to which they bring additional benefits to the body – exerting a beneficial effect on the digestive process and increasing satiety.
To sum up, Bartfan Blackcurrant Jam with xylitol is a great offer for lovers of fruit preserves and healthy eating. The product is also suitable for people with special nutritional needs – it easily fits into a vegan, vegetarian, gluten-free, lactose-free, diabetes diet.
Use accordingly to the individual daily demand for calories.
Dietary supplement complementary to a diet for athletes. It can not be used as an alternative or substitute for a varied diet.
It can not be used as an alternative or substitute for a varied diet.
Do not exceed the recommended daily intake.
Best before: the expiry date on the bottom or side of the packaging (min. 3
months of shelf-life).
Should not be administered to nursing mothers and pregnant women.
Keep in dry and dark place, at room temperature not exceeding 25°C, and away
BartFan is a small, family-owned enterprise, operating on the Polish market since 1988. It was founded by a family of scientists who specialize in the production and distribution of healthy, dietary food. The company domain is confectionery free from refined sugar. The products available in the offer are sweetened with natural sweeteners – fructose, stevia or xylitol. The products are manufactured by hand from the highest-quality ingredients that come from proven suppliers.
The offer of BartFan is addressed mainly to people leading a healthy, active lifestyle. It will also meet the expectations of people with special nutritional needs, e.g., diabetics, vegans, vegetarians, or individuals with celiac disease. The current product portfolio includes chocolates, truffles, jams, marzipan products, halvas, jellies, caramels, nut creams. Nevertheless, the company is still growing and plans to launch also specialized cosmetics.
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|in 100 g||amount||%DV|
|Energy value||319 kJ / 76 kcal||-|
|Total fat||< 0,5 g||-|
|including saturated fats||< 0,1 g||-|
|including sugars||0,6 g||-|
|including polyols||23 g||-|
Blackcurrant, sweetener - xylitol, water, gelling agent - pectin, preservative - potassium sorbate.
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