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Collagen Optimizer Collagen Optimizer

Jarrow Formulas Collagen Optimizer is a complete formula directed at the support of the health of joints and bones and the improvement of general condition of hair, skin and nails. The fundament of the supplement is constituted by the highest-quality hydrolyzed fish collagen type I, which complements systemic supplies of collagen and stimulates its endogenous production. Its absorption is supported by niacin and vitamin C. The whole is complemented by silicon, which is essential for connective tissue.

The preparation is in the form of a comfortable to use citric flavor and aroma powder. Despite the origin of the raw material, it is devoid of fish smell and flavor. It also does not contain sugar – steviol glycosides are responsible for its sweet taste.

The supplement is recommended to people who need support for the movement apparatus, i.e. sportsmen, seniors, convalescents who are recovering after injuries and fractions. It may be used also by people who complain about bad state of hair, skin and nails. It protects skin from the harmful influence of sunrays, it smoothens small wrinkles, stimulates hair growth and prevents nail splitting.

Collagen is a structural protein, which builds almost all tissues and organs of the human organism. It helps to maintain strengths and elasticity of skin, tendons, joints, bones, muscles and ligaments; it ensures proper condition of blood vessels, is responsible for the appearance of skin and nails. Apart from its fundamental biomechanical functions, collagen also takes part in the development of organs, wound healing and regeneration of damaged structures of the connective tissue.

Fish collagen type I is considered to be one of the best external sources of collagen. Its amino acid profile is similar to human collagen – it contains large concentration of glycine, hydroxyproline and proline. In comparison to bovine, chicken or porcine collagen, collagen obtained from fish is absorbed by the organism two times better. It is also characterized by better bioavailability, which stems from the low molecular weight and small size of peptides of the hydrolyzed fish collagen. It is incredibly vital and to a large extent it decides about the effectiveness of the supplement.

Exogenous fish collagen constitutes perfect support for bones, articular cartilages and tendons. It stimulates the activity of osteoblasts (blood-forming cells), supports the process of mineralization and at the same time it improves the endurance of bones and makes them resistant to fractions. It also ensures proper elasticity and extendibility of tendons. It may be used in the prophylaxis of osteoporosis; it works well for elderly people, among whom natural production of collagen drops, contributing to the dysfunctions in the osteoarticular system. It is also recommended to sportsmen, who are especially prone to injuries related to overburdening of the movement apparatus.

Fish collagen accelerates regeneration after injuries, shortens the time needed to heal wounds, prevents tissue scarring. The ability of the organism to repair damages developed in connective tissue or bones to a large extent is based on collagen. It is not only thanks to its building element, but it also controls many cellular functions, including the processes of proliferation and migration of cells and the synthesis of important proteins.

Fish collagen influences the condition of skin, hair and nails. It is responsible for smoothness, elasticity and firmness of skin. It prevents the loss of moisture, decreases visible signs of aging. It may contribute to smoothing minor wrinkles and prevents the creation of deep ones. It improves the state of nails – it strengthens nail plate, limits its brittleness and splitting. Is stimulates hair growth, increases its thickness and elasticity.

Silicon is classified to the so-called trace elements, but despite its small amounts in the body, the organism cannot properly function without it. The role of silicon to the largest extent is related to the health of connective tissue.

Silicon conditions the production of collagen in the organism. It plays the function of a cofactor of an enzyme from the group of proline hydroxylases, which activates endogenous synthesis of collagen. It also has influence on gene transcription of collagen type I.

Silicon supports the condition of articular cartilage. It works with glycosaminoglycans (GAG) and mucopolysaccharides (MPS), which are in the composition of the cartilage structure, ensure its proper amortization and resistance to friction.

Silicon stimulates bone mineralization. It is one of the most important processes with the principal meaning for bone density, toughness, endurance and resistance to fractions.

Vitamin C is one of the most well-known vitamins. Although it is traditionally associated mainly to immunity and prevention of colds, its role in the organism is much bigger.

Vitamin C supports proper collagen production. Only in its presence, the conversion of L-proline to hydroxyproline is possible, which constitutes an essential stage of the process of collagen synthesis.

Red Orange Complex® is and exceptional, patent-protected mixture of extracts from certain kinds of Sicilian oranges. It constitutes a natural, incredibly rich source of flavonoids, anthocyanins and vitamin C.

In supplementation, it mainly works as a product which secures skin from the harmful influence of UV radiation. Solar radiation contributes to the intensification of the production of free radicals in the organism, it increases oxidative stress and consequently it generates inflammation in the organism. This, in turn, results in damaging DNA and accelerating skin aging. Bioactive compounds contained in red oranges have massive antioxidant potential, therefore they may naturally counteract these phenomena.

Niacin, i.e. vitamin B3 plays a range of various functions in the organism – it supports energy production, is responsible for coordinating the nervous system and facilitates detoxification. It also has important influence on the appearance of skin, hair and nails.

Niacin strengthens lipid barrier and improves skin moisture. It was proven in the research that the treatment with niacin during a month decreased transepidermal water loss (TEWL) by 24%. At the same time, natural protective barrier of skin was enriched – the amount of phospholipids was increased by 67% and the number of ceramides by 34%.

Niacin inhibits the process of skin aging. It limits collagen degeneration and contributes to increasing the number of fibroblasts (the most numerous cells of connective tissue). It was proven in the research that under the influence of niacin, the number of fibroblasts increased by 20% while the secretion of collagen was improved by 54%.

Niacin improves the color of skin, prevents hyperpigmentation and freckles, which appear on skin under the influence of sun or as a natural consequence of aging. It regulates the production of melanin and inhibits the transport of melanosomes to keratinocytes. Thanks to this, it counteracts the cumulation of melanin and brightens complexion.  

Summing up, Collagen Optimizer is one of very few complete products which may be applied both for health and beauty. It is appropriate both for men and women at all ages. It supports the osteoarticular system and alleviates any symptoms of this system. It prevents injuries and in case they appear, it shortens the time needed for post-injury regeneration. It ensures beautiful appearance and optimal condition of hair, skin and nails. 

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Collagen Optimizer Collagen Optimizer 165g
JARROW FORMULAS
£ 21.65

Collagen Optimizer 165g

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01709231594 (mon.-fri 900-1700)

- Delivery even day after tomorrow

- Foreign shippment from £ 4.49 Every £ 65.62 reduces shipping costs by £ 2.19

You have got questions about the product

sales@mz-store.co.uk

01709231594 (mon.-fri 900-1700)

Description
  • Bioactive hydrolyzed fish collagen type I (!!!)
  • With an additive of red orange extract
  • Formula enriched in vitamin C and niacin
  • Supplemented with a bioavailable form of silicon
  • Accelerates after-injury convalescence
  • Decreases visible signs of aging
  • Improves moisturize and condition of skin
  • Protects skin from UV radiation
  • Prevents the creation of wrinkles
  • Improves the state of hair and nails
  • Maintains elasticity of tendons
  • Inhibits photoaging of skin
  • Increases endurance of bones
  • Prevents hyperpigmentation
  • Limits the risk of injuries
  • Ensures skin firmness
  • Supports the health of joints
  • Recommended to seniors
  • Recommended to sportsmen
  • Without sugar

Jarrow Formulas Collagen Optimizer is a complete formula directed at the support of the health of joints and bones and the improvement of general condition of hair, skin and nails. The fundament of the supplement is constituted by the highest-quality hydrolyzed fish collagen type I, which complements systemic supplies of collagen and stimulates its endogenous production. Its absorption is supported by niacin and vitamin C. The whole is complemented by silicon, which is essential for connective tissue.

The preparation is in the form of a comfortable to use citric flavor and aroma powder. Despite the origin of the raw material, it is devoid of fish smell and flavor. It also does not contain sugar – steviol glycosides are responsible for its sweet taste.

The supplement is recommended to people who need support for the movement apparatus, i.e. sportsmen, seniors, convalescents who are recovering after injuries and fractions. It may be used also by people who complain about bad state of hair, skin and nails. It protects skin from the harmful influence of sunrays, it smoothens small wrinkles, stimulates hair growth and prevents nail splitting.

Collagen is a structural protein, which builds almost all tissues and organs of the human organism. It helps to maintain strengths and elasticity of skin, tendons, joints, bones, muscles and ligaments; it ensures proper condition of blood vessels, is responsible for the appearance of skin and nails. Apart from its fundamental biomechanical functions, collagen also takes part in the development of organs, wound healing and regeneration of damaged structures of the connective tissue.

Fish collagen type I is considered to be one of the best external sources of collagen. Its amino acid profile is similar to human collagen – it contains large concentration of glycine, hydroxyproline and proline. In comparison to bovine, chicken or porcine collagen, collagen obtained from fish is absorbed by the organism two times better. It is also characterized by better bioavailability, which stems from the low molecular weight and small size of peptides of the hydrolyzed fish collagen. It is incredibly vital and to a large extent it decides about the effectiveness of the supplement.

Exogenous fish collagen constitutes perfect support for bones, articular cartilages and tendons. It stimulates the activity of osteoblasts (blood-forming cells), supports the process of mineralization and at the same time it improves the endurance of bones and makes them resistant to fractions. It also ensures proper elasticity and extendibility of tendons. It may be used in the prophylaxis of osteoporosis; it works well for elderly people, among whom natural production of collagen drops, contributing to the dysfunctions in the osteoarticular system. It is also recommended to sportsmen, who are especially prone to injuries related to overburdening of the movement apparatus.

Fish collagen accelerates regeneration after injuries, shortens the time needed to heal wounds, prevents tissue scarring. The ability of the organism to repair damages developed in connective tissue or bones to a large extent is based on collagen. It is not only thanks to its building element, but it also controls many cellular functions, including the processes of proliferation and migration of cells and the synthesis of important proteins.

Fish collagen influences the condition of skin, hair and nails. It is responsible for smoothness, elasticity and firmness of skin. It prevents the loss of moisture, decreases visible signs of aging. It may contribute to smoothing minor wrinkles and prevents the creation of deep ones. It improves the state of nails – it strengthens nail plate, limits its brittleness and splitting. Is stimulates hair growth, increases its thickness and elasticity.

Silicon is classified to the so-called trace elements, but despite its small amounts in the body, the organism cannot properly function without it. The role of silicon to the largest extent is related to the health of connective tissue.

Silicon conditions the production of collagen in the organism. It plays the function of a cofactor of an enzyme from the group of proline hydroxylases, which activates endogenous synthesis of collagen. It also has influence on gene transcription of collagen type I.

Silicon supports the condition of articular cartilage. It works with glycosaminoglycans (GAG) and mucopolysaccharides (MPS), which are in the composition of the cartilage structure, ensure its proper amortization and resistance to friction.

Silicon stimulates bone mineralization. It is one of the most important processes with the principal meaning for bone density, toughness, endurance and resistance to fractions.

Vitamin C is one of the most well-known vitamins. Although it is traditionally associated mainly to immunity and prevention of colds, its role in the organism is much bigger.

Vitamin C supports proper collagen production. Only in its presence, the conversion of L-proline to hydroxyproline is possible, which constitutes an essential stage of the process of collagen synthesis.

Red Orange Complex® is and exceptional, patent-protected mixture of extracts from certain kinds of Sicilian oranges. It constitutes a natural, incredibly rich source of flavonoids, anthocyanins and vitamin C.

In supplementation, it mainly works as a product which secures skin from the harmful influence of UV radiation. Solar radiation contributes to the intensification of the production of free radicals in the organism, it increases oxidative stress and consequently it generates inflammation in the organism. This, in turn, results in damaging DNA and accelerating skin aging. Bioactive compounds contained in red oranges have massive antioxidant potential, therefore they may naturally counteract these phenomena.

Niacin, i.e. vitamin B3 plays a range of various functions in the organism – it supports energy production, is responsible for coordinating the nervous system and facilitates detoxification. It also has important influence on the appearance of skin, hair and nails.

Niacin strengthens lipid barrier and improves skin moisture. It was proven in the research that the treatment with niacin during a month decreased transepidermal water loss (TEWL) by 24%. At the same time, natural protective barrier of skin was enriched – the amount of phospholipids was increased by 67% and the number of ceramides by 34%.

Niacin inhibits the process of skin aging. It limits collagen degeneration and contributes to increasing the number of fibroblasts (the most numerous cells of connective tissue). It was proven in the research that under the influence of niacin, the number of fibroblasts increased by 20% while the secretion of collagen was improved by 54%.

Niacin improves the color of skin, prevents hyperpigmentation and freckles, which appear on skin under the influence of sun or as a natural consequence of aging. It regulates the production of melanin and inhibits the transport of melanosomes to keratinocytes. Thanks to this, it counteracts the cumulation of melanin and brightens complexion.  

Summing up, Collagen Optimizer is one of very few complete products which may be applied both for health and beauty. It is appropriate both for men and women at all ages. It supports the osteoarticular system and alleviates any symptoms of this system. It prevents injuries and in case they appear, it shortens the time needed for post-injury regeneration. It ensures beautiful appearance and optimal condition of hair, skin and nails. 

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Composition

Composition

Container size: 165 gServing size: 1 level scoop (approx. 5.5 g)Servings per container: 30
per portion (5.5 g)amount%RDA
Calories10
Calories from Fat0
Total Fat0 g0%
Total Carbohydrate0 g0%
Sugars0*
Protein4 g8%
Vitamin C (as ascorbic acid)100 mg167%
Niacinamide50 mg250%
Sodium0 mg0%
Fish Collagen Type I Blend5,000 mg*
Red Orange Complex H (Citrus sinensis)100 mg*
Silicon (JarroSil Activated Silicon formula of molecular clusters of stabilized silicic acid)10 mg*

Other ingrednients

Hydrolyzed Bovine Collagen (in Jarrosil) i Organic Rebiana (Stevia) Extract.

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Calories

Information

Calories are the conventional name of the unit expressing the energy value of food, the demand and energy expenditure in human body, which in fact is 1 kilocalorie (1 kcal). 1 kilocalorie is the amount of thermal energy required to heat 1 g of water and 1 degree Celsius. The SI unit of thermal energy is 1 joule (1J), equal to approximately 4,185 kcal.
The energy value is determined by the chemical composition of the food product, by means of the so-called. physiological equivalents. Most often Atwater equivalent is used: ratio for protein 4 kcal / g, for carbohydrates 4kcal / g, and for fat - 9kcal / g.
The energy value carried out with the so-called. "Caloric bomb" is equivalent to the physical energy, amounting to 4.1 kcal per 1 g carbohydrate to 5.65 kcal per 1 g protein, 9.45 kcal per 1 g of fat.
Nutritional value, determines the suitability of a food product for realizing life functions of human, the higher it is - the higher bioavailability and lower quantity for consumption for obtaining the effects.

 

Fat

Information

Fat is an essential nutrient plant and animal organisms. Because of the nutritional value and composition of fats are divided into: saturated (mono-saturated and multi-saturated fatty acids) and unsaturated fatty acids (including essential fatty acids - EFA). The group of lipids include lipids (triacylglycerols, waxes), complex fats (glycolipids, phospholipids), sterols and isoprenoids. Saturated fatty acids is a group of fatty acids having different carbon chain lengths, in which except for the carboxyl group, each of the carbon atoms is bound by a single bond. May adversely affect the lipid profile, so they can be used in limited quantities. Fats are a concentrated source of energy, with different flavours, facilitating the consumption and swallowing of food. They have building functions (part of cell membranes and co-create the white matter of the brain). EFAs are precursors of tissue hormones and biologically active compounds. The unsaturated fatty acids include fatty acids from the group Omega-3, Omega-6 and Omega-9 (the last digit indicates, on which, counting of the end of the chain, there is a double bond in the appropriate carbon chain. The essential fatty acids include: acids, medium-Omega-3 [n-3 ] included in EFAs [essential fatty acids], and long chain (eicosapentaenoic acid [EPA] and docosahexaenoic acid [DHA]) Omega-6 and Omega-9. the number indicates that the last double bond in the carbon chain is on the third from the end carbon atom. The acids from the omega 3 group are essential components of cell membranes, they are precursors of eicosanoids and biological activators. They must be combined with ingestion in suitable proportions of Omega-6 acids.
Dosage: Depending on demand and applied diet. It is generally accepted that fats should constitute 20-30% of the energy (calorie) of meals daily.


 

Sugars

Information

Sugars - is the term used to refer to the crystal structure of the carbohydrate (sugar), characterized by a sweet taste. This group includes: sucrose (obtained from sugar cane and sugar beets and natural foods), fruit sugars (fructose) and glucose. Carbohydrate intake should not exceed 10% of the energy consumed during the day meals. Excess intake of sugars leading to diseases, including diabetes, atherosclerosis and obesity. Particular caution should be performed carbohydrate intake by athletes of sculpting disciplines and people on a diet. A greater need for carbohydrates, due being easily accessible sources of energy, may be in the periods before and after workouts and before and after the fight. Preparations available at www.muscle-zone.pl

Protein

Information

Proteins (proteins, polypeptides) is a polymer, of which the basic units (monomers) are amino acids. Protein is composed of carbon, oxygen, nitrogen, hydrogen and sulfur, and is an elementary nutrient necessary for the proper functioning of the body, an ingredient and a component of tissues, part of the hormones and enzymes and other bioactive substances. Protein determines the proper metabolism and energy processes, as well as all other life processes. The sources of natural proteins are foods of animal origin (including meat, fish, eggs, dairy products) and plant origin (legumes, soy). Deficiency of protein leads to protein malnutrition and a significant weakening of the body. It can lead to anaemia, reduced immunity, muscle relaxation, disorders of the digestive system. Also, overdose protein is undesirable because it can lead to acidification of the body, and interfere with the digestive system and an increase in the concentration of homocysteine ​​in the blood. It is a component of many supplements and nutrients necessary for the proper functioning of the body, both showing a low physical activity, or training the strength and endurance competitions.
Dosage: strength athletes: approx. 1.7 - 2.5 g / 1 kg of body weight; endurance athletes and strength -endurance athletes approx. 1.3 - 2 g / 1 kg of body weight, people with low activity approx. 0.8 - 1.1 g / 1 kg of body weight / 24h. In estimating the amount of protein, you should take into account the intake of other nutrients (carbohydrates and fats)


 

Vitamin C

Information


Vitamin C (ascorbic acid) it is a vitamin soluble in body fluids, can be taken from foods (fruits and vegetables), or as drug derived synthetically. The largest of its resources can be found in broccoli, Brussels sprout, kale, black currant fruit and hawthorn, citrus fruits, tomatoes, Savoy cabbage, potatoes. In fact, intake of vitamin C of the food products does not limit the absorbed quantity. Vitamin C (ascorbic acid) is a potent antioxidant, it is an antitoxic, increasing the immune system due to the elimination of risk of bacterial contamination. Vitamin C prevents rupture of blood vessels, affects the blood cholesterol level. It substantially increases the absorption of iron. Inhibits the growth of cancer cells. Lowers stress levels.
Vitamin C deficiency causes abnormal development of connective tissue, cracking capillaries, abnormal calcification of bone tissue, impaired
absorption of iron, scorbutus. With the lack of vitamin C, all kinds of injuries do not heal up properly. Vitamin C deficiency can be caused by smoking; each cigarette is destroying up to 100 mg of vitamin C.
Dosage: The demand is 60-80 mg daily. It does not limit the ability to consume higher doses. Some side effects may occur only with longer
taking of synthetic vitamin C.

Ascorbic acid

Information

Ascorbic acid – vitamin C. Its biologically active form is the L-isomer, which negatively rotates the polarised light, so that it is a dextroisomer (laevorotatory vitamin C does not exist). It is a strong antioxidant; it reduces the amounts of free radicals, which reduces oxidative stress, a factor leading to cell apoptosis, which is why it is indicated to be a cause for premature ageing.

It supports the immune system functions and increases body system immunity. It is an essential element of the collagen synthesis path, which is why it positively affects the condition of connective tissue. Hence, it promotes also wound healing and increases the durability of capillary vessel. It is involved in transformations of tyrosine and carnitine as well as of some nutrients, so that it affects metabolism. It can also have an impact on the nervous system functions, as it reduces mental fatigue.

Higher supply of vitamin C is especially recommended in the periods of more intensive body system burden, after infections and in order to accelerate regeneration. The indications for increased supply of the vitamin are also hard physical work or intensive trainings.

Sodium

Information

Sodium is an important component of the intracellular fluids, and is a regulator of acid-base balance. Along with potassium affects the proper of growth and provides the proper functioning of muscles and nerves. The source of acquisition is table salt (NaCl) and bladderwrack, shellfish, bacon, beef, and of plant beets and carrots. People on salt-free diet should avoid, among others, spicy sauces and smoked meats and sausages.
Sodium deficiency is very rare, at heaving sweating after a long effort (e.g. in the marathon).
Excess sodium increases blood pressure (especially for the elderly), edema and increased thirst. Exceeding the daily dose of 14g a day can cause poisoning.


 

Collagen

Information

Collagen is a major component that builds connective tissue (tendons, ligaments cartilage, bone, and blood vessels) from the group of fibrous proteins (i.e. scleroprotein), representing a quarter of the content of protein in the body. It is composed of amino acids (glycine, hydroxylysine, hydroxyproline and proline). Distinguished are eight types of collagen located in different parts of the human body. The source of the acquisition is gelatin (a component of the connective tissue of animal origin). It occurs most frequently in the form of processed collagen hydrolyzate characterized by a high and a good absorbency of amino acids. Recommended in sports supplementation and physically active people, as well as during convalescence after injuries and certain diseases. Available as mono-preparation supplement or of multi-compound supplement (usually also containing chondroitin, hyaluronic acid, and ascorbic acid).
Dosage: 10-20 g per day.


 

Silicon

Information

Silicon, right behind oxygen, is the second richest element in nature and the third the most abundantly occurring trace element in the organism. Despite such frequent occurrence of silicon in nature, its health properties are very often ignored.

Precise, biochemical or physiological functions of silicon are unfortunately unknown, however, the interest in potential pro-health effects of this element is increasing. It was noted in literature that this element may have influence on the proper structure of nails, hair and skin, the synthesis of collagen, bone mineralization, strengthening of the vascular system and it may be engaged in the efficiency of the immune system.

When it comes to skin, the ability of silicon to activate hydroxyl enzymes and optimize the synthesis of collagen is very important, which consequently positively influences firmness and elasticity of skin and supports would healing. The benefits resulting from the increased content of silicon in hair are i.a. reduction of hair loss and the improvement of its gloss.

You will find in our offer silicon i.a. in the form of stabilized silicic acid which is considered active and one of the best assimilable forms. Supplementation with this element is recommended especially to people who are dealing with osteoarticular problems. It will also work well in case of skin problems, excessive hair loss and weak nails.  

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