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  • JARROW Vitamin C 750mg 100 tab.
  • JARROW Vitamin C 750mg 100 tab.
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Vitamin C 750mg Vitamin C 750mg

Jarrow Formulas Vitamin C is a dietary supplement in the composition of which there is vitamin C in a properly selected, high dose. The uniqueness of the preparation is highlighted by the presence of bioflavonoids, which not only supplement functions fulfilled by vitamin C, but additionally strengthen and prolong its activity.

Vitamin C is one of the best-known vitamins soluble in water, engaged in a huge number of biochemical reactions, taking place in the human body. The proper supply of vitamin C is essential to maintain health and proper work of the whole system, as the human organism is not able to synthesize it on its own. It is also one of the most unsustainable vitamins, which is not accumulated in the system and is characterized by a very short half-life.

Bioflavonoids form a large group of chemical compounds which occur mainly in fruits. They are characterized by an exceptionally strong antioxidant potential and synergy of effects with vitamin C in this respect. Moreover, their positive effect on the condition of blood vessels and heart muscle has been proven. Thanks to this, bioflavonoids constitute an ideal element of prevention of cardiovascular system diseases. Bioflavonoids also strengthen immunity, have antivirus and anti-infectious effects and effectively inhibit chronic inflammations.

Immunity support
Vitamin C activates natural defense mechanisms of the organism against pathogens. It is essential for the production of lymphocytes B and T – the main cells of the immune system. It stimulates phagocytoses, as a result of which, infected and pathological cells are consumed by specialized cells of mononuclear phagocyte system. It intensifies the production of interferon – glycoprotein responsible for initiating a cascade of the immunological response in the face of danger.

Vitamin C constitutes an indispensable element of the fight with infections and flu. It shortens the time of the illness, prevents its development and contributes to the elimination of undesirable symptoms, such as running nose, sore throat, watery eyes, fever. Preventive application increases immunity to viral and bacterial infections and minimizes the risk of diseases.

Antioxidant effect
Antioxidant properties of vitamin C, strengthened by the activity of flavonoids, promote oxidative balance in the organism. The distortion of the balance between the reactions of oxidation and reduction is one of the main causes of the organism’s aging and plays an important role in pathophysiology of civilization diseases.

Vitamin C and bioflavonoids are one of the most effective antioxidants, sweeping the excess of free radicals from the system. Additionally, vitamin C positively influences other antioxidants, e.g. vitamin E. It facilitates its regeneration after reactions with free radicals.

Benefits for the nervous system
Vitamin C is essential for the proper functioning of the nervous system and maintaining proper cognitive functions. It contributes to decreasing the feeling of fatigue and weariness.

Vitamin C conditions the process of conversion of tryptophan to serotonin and takes part in the production of other important neurotransmitters. It is a catalyst for many important enzymes, plays an important function in the synthesis of corticosteroid hormones and helps to decrease high cortisol level – the main stress hormone.

Vitamin C for strong bone structure
The process of collagen production is dependent on the presence of vitamin C, i.e. the most important building substance in the human organism. It provides electrons to enzymes engaged in hydroxylation, thanks to which the conversion of procollagen to collagen proper is possible.

Irregularities in collagen synthesis caused by vitamin C deficits make it lose its biological-mechanical properties. As a result, pathological chances in bones and joint cartilages develop, blood vessels become fragile and skin loses its elasticity.

Vitamin C prevents osteoporosis. It conditions proper osteoid production, which makes the bones hard, tough and flexible. Osteoid deficits accelerate the process of bone decalcification and from here, there is a short way to osteoporosis.

Anti-allergic and anti-inflammatory activity
Vitamin C brings relief in the symptoms related to allergy, such as hay fever and hives. It decreases inflammations and reduces the level of histamine. Its effect has been tested by the influence on the level of C-reactive protein – the main marker of inflammation in the organism. In many clinical studies the effectiveness of vitamin C in lowering excessively low level of CRP has been proven.

Summing up, Vitamin C is the preparation recommended to everybody as widely understood health prophylaxis. It supplements possible vitamin C deficits in a safe way and at the same time it improves immunity and strengthens the organism. It is recommended especially in the flu and cold season. It may be also used to improve the appearance of skin by people complaining about cracking vessels, stretch marks or cellulite. 

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Vitamin C 750mg Vitamin C 750mg 100 tab.
JARROW FORMULAS
£ 14.14
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Vitamin C 750mg 100 tab.

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- Foreign shippment from £ 4.38 Every £ 65.28 reduces shipping costs by £ 2.18

- Delivery even day after tomorrow

You have got questions about the product

sales@mz-store.co.uk

01709231594 (mon.-fri 900-1700)

Description
  • Calcium ascorbate with the addition of bioflavonoids (!)
  • Does not disturb digestion and does not acidify the organism (!)
  • Conditions proper state of connective tissue
  • Strengthens the functions of the immune system
  • Improves the condition of blood vessels
  • One of the strongest antioxidants
  • Supports cardiovascular system
  • Suppresses inflammations in the organism
  • Stimulates flood-forming processes
  • Stimulates collagen synthesis
  • Buffered vitamin C (!)

Jarrow Formulas Vitamin C is a dietary supplement in the composition of which there is vitamin C in a properly selected, high dose. The uniqueness of the preparation is highlighted by the presence of bioflavonoids, which not only supplement functions fulfilled by vitamin C, but additionally strengthen and prolong its activity.

Vitamin C is one of the best-known vitamins soluble in water, engaged in a huge number of biochemical reactions, taking place in the human body. The proper supply of vitamin C is essential to maintain health and proper work of the whole system, as the human organism is not able to synthesize it on its own. It is also one of the most unsustainable vitamins, which is not accumulated in the system and is characterized by a very short half-life.

Bioflavonoids form a large group of chemical compounds which occur mainly in fruits. They are characterized by an exceptionally strong antioxidant potential and synergy of effects with vitamin C in this respect. Moreover, their positive effect on the condition of blood vessels and heart muscle has been proven. Thanks to this, bioflavonoids constitute an ideal element of prevention of cardiovascular system diseases. Bioflavonoids also strengthen immunity, have antivirus and anti-infectious effects and effectively inhibit chronic inflammations.

Immunity support
Vitamin C activates natural defense mechanisms of the organism against pathogens. It is essential for the production of lymphocytes B and T – the main cells of the immune system. It stimulates phagocytoses, as a result of which, infected and pathological cells are consumed by specialized cells of mononuclear phagocyte system. It intensifies the production of interferon – glycoprotein responsible for initiating a cascade of the immunological response in the face of danger.

Vitamin C constitutes an indispensable element of the fight with infections and flu. It shortens the time of the illness, prevents its development and contributes to the elimination of undesirable symptoms, such as running nose, sore throat, watery eyes, fever. Preventive application increases immunity to viral and bacterial infections and minimizes the risk of diseases.

Antioxidant effect
Antioxidant properties of vitamin C, strengthened by the activity of flavonoids, promote oxidative balance in the organism. The distortion of the balance between the reactions of oxidation and reduction is one of the main causes of the organism’s aging and plays an important role in pathophysiology of civilization diseases.

Vitamin C and bioflavonoids are one of the most effective antioxidants, sweeping the excess of free radicals from the system. Additionally, vitamin C positively influences other antioxidants, e.g. vitamin E. It facilitates its regeneration after reactions with free radicals.

Benefits for the nervous system
Vitamin C is essential for the proper functioning of the nervous system and maintaining proper cognitive functions. It contributes to decreasing the feeling of fatigue and weariness.

Vitamin C conditions the process of conversion of tryptophan to serotonin and takes part in the production of other important neurotransmitters. It is a catalyst for many important enzymes, plays an important function in the synthesis of corticosteroid hormones and helps to decrease high cortisol level – the main stress hormone.

Vitamin C for strong bone structure
The process of collagen production is dependent on the presence of vitamin C, i.e. the most important building substance in the human organism. It provides electrons to enzymes engaged in hydroxylation, thanks to which the conversion of procollagen to collagen proper is possible.

Irregularities in collagen synthesis caused by vitamin C deficits make it lose its biological-mechanical properties. As a result, pathological chances in bones and joint cartilages develop, blood vessels become fragile and skin loses its elasticity.

Vitamin C prevents osteoporosis. It conditions proper osteoid production, which makes the bones hard, tough and flexible. Osteoid deficits accelerate the process of bone decalcification and from here, there is a short way to osteoporosis.

Anti-allergic and anti-inflammatory activity
Vitamin C brings relief in the symptoms related to allergy, such as hay fever and hives. It decreases inflammations and reduces the level of histamine. Its effect has been tested by the influence on the level of C-reactive protein – the main marker of inflammation in the organism. In many clinical studies the effectiveness of vitamin C in lowering excessively low level of CRP has been proven.

Summing up, Vitamin C is the preparation recommended to everybody as widely understood health prophylaxis. It supplements possible vitamin C deficits in a safe way and at the same time it improves immunity and strengthens the organism. It is recommended especially in the flu and cold season. It may be also used to improve the appearance of skin by people complaining about cracking vessels, stretch marks or cellulite. 

Directions for use
Manufacturer

Composition

Composition

Container size: 100 tabletsServing size: 1 tabletServings per container: 100
per 1 tabletamount%DV
Vitamin C (as calcium ascorbate)500 mg833%
Bioflavonoids250 mg*

Other ingrednients

Cellulose, silicon dioxide, stearic acid (vegetable source), magnesium stearate (vegetable source) and a food-grade coating.
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Calcium

General information

Calcium (element chem. symbol Ca, atomic no. 20, the group of alkaline earth metals) is the basic building substance of bones and teeth, in which stored is 99% of the element, in the form of hydroxylapatite. When building bones and teeth, phosphorus is very important in the right proportion. It is a base-forming element and activator of many enzymes (ATPase) necessary to release the energy of ATP. It has a significant effect on blood clotting and regulates blood pressure and neuromuscular conductivity. Thanks to the reduced permeability of cell membranes, it soothes the symptoms of food allergies. Calcium is actively involved in the metabolism of iron interacts with vitamins A, C and D and phosphorus, magnesium. Natural source of calcium are animal products (dairy products, sardines, salmon, sprats eaten with bones) and plant products (nuts, soybeans, sunflower seeds). Absorption takes place in the small intestine (less in the colon), it has an effect on the level of lactose, insoluble fibre, organic acids, alkalinity (low pH). The best absorption have organic compounds (lactates, amino acid chelates etc.). Obstructing the absorption of calcium is caused by: phytic acid and oxalic acid as well as excess fat. Scientific studies have confirmed that the combination of calcium, magnesium, boron and vitamin D in dose 3 mg / 24h effectively prevent osteoporosis. Supplements on the market are both mono-preparation supplements (enriched with vitamin D3) and multi-component supplements, available at www.muscle-zone.pl.
Calcium deficiency disorders manifested in the construction of the bones (osteoporosis) and iron metabolism. The symptoms are: rickets, cramps and muscle tremor, osteoporosis.
Excess result
ing from an overdose of calcium supplements containing vitamin D3 for children and adults overdose of calcium (hypercalcemia). Symptoms of hypercalcemia are: lack of appetite, vomiting and constipation.
The dosage administered in various publications
are inconsistent: 800 - 1000 mg / 24 h (100 - 500 mg / 24h)

Flavonoids

General information


Flavonoids are derivatives of chromone, their rich source of vitamin P (includes routine and quercetin and other flavonoids). They have the ability to restore flexibility of blood vessels, facilitating the work of the heart muscle (antiatherogenic action). They are an antitoxin for myocardial toxication with lactic acid. Used in inflammatory conditions of the urinary system, also they have a diuretic effect. Delay diabetes, help to keep the body's balance of sugar. The raw material of flavonoids are, for example, elderberry (leaves and fruit), bearberry leaves and birch, horsetail herb, knotweed. They are a shield against ultraviolet, and the protection of the body when exposed to radioactive elements during cancer radiation therapy. The most popular of them - routine, can be used without any side effects, even for a period of one year. Flavonoids are poorly soluble in water, and hence usually their alcoholic extraction are used

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