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  • SEEKING HEALTH ProBiota Sensitive 60 kaps.
  • SEEKING HEALTH ProBiota Sensitive 60 caps.
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ProBiota Sensitive ProBiota Sensitive

EXP. DATE 3/2018

Seeking Health ProBiota Sensitive is an advanced dietary supplement which contains a unique composition of 12 probiotic bacteria strains. One capsule of the product provides 25 billiard CFU. The product restores natural intestinal microflora and supports the proper functioning of the digestive system.

The preparation contains selected species of Lactobacillus (L. rhamnosus, L. acidophilus, L. brevis, L. casei, L. plantarum, L. salivarius, L. paracasei) and Bifidobacterium bacteria (B. bifidum, B. infantis, B. longum, B. breve, B. lactis), which belong to lactic acid bacteria and are contained in commensal microflora of humans. These species were classified by the German Chemical Industry Association, as they are considered to be safe for health.

Probiotics are live microorganisms which, applied in proper quantities, positively affect the health of the host. Probiotics help to maintain the proper microflora colonising the body system and positively affect the intestinal transit.

To be classified as a probiotic, a product must meet the conditions: it must be resistant to the pH of gastric juice, bile and digestive enzymes, it must be a natural microflora of large intestine, be an anaerobic, it cannot show pathogenic nor toxic properties. It is also indicated to be stable and to maintain its properties during storing and treating, and its action must be scientifically proven.

Benefits from probiotics use
Probiotics increase the positive intestinal microflora and at the same time reduce the harmful flora and restore balance between the strains. Probiotic bacteria increase their adherence to intestinal wall and can grow and multiply quickly, which prevents them from being removed with leftover food.

Probiotics form a biofilm which protects intestinal walls from the harmful factors, provide energy for wall regeneration and support fight against i.a. Helicobacter pylori, which is responsible for stomach and duodenal ulcers. Moreover, they can fight infections, severe diarrhoea of different origin, persistent constipations, food allergies, irritable bowel syndrome and decay.

Lactobacillus complex – the biggest group of lactic acid bacteria. They are characterized by simple metabolism and an ability to convert simple sugars into lactic acid. These bacteria produce bacteriocins (antibacterial compounds) and exopolysaccharides (protecting from osmotic stress and attacks of other microorganisms). Lactobacillus bacteria dominating in the mucous membrane of the human digestive system are L. plantarum, L. rhamnosus and L. paracasei. The product contains:

L. rhamnosusreduce the risk of side effects of antibiotics, support immunity (both innate and adaptive) and prevent diarrhoea. L. acidophilus – counteract intestinal infections and enhance digestion of dairy products. The strain shows antibacterial properties mainly against S. aureus, E.coli, C. albicans and Salmonella enterica. L. brevis and L. plantarum prevent infections of urinogenital tract. L. casei reduces the risk of recurrence of superficial bladder cancer. L. salivarius helps to maintain the proper pH in the mouth and other parts of digestive tract. L. paracasei helps to increase energy level and reduces fatigue.

Bifidobacterium complex – are able to ferment saccharides in the metabolic path, in the presence of an enzyme, fructose-6-phosphoketolase, which leads to production of lactic and acetic acids. Some bacteria (e.g. B. bifidum, B. longum, B. breve) produce vitamins B6, B12 and B1 and folic acid.

B. bifidum and B. longum modulate the initial mucosal and humoral response of the immune system, so that they relieve severe diarrhoea. B. infantis can have positive influence on well-being, as it increases tryptophan level which is a substrate for serotonin synthesis. B. breve counteracts candidiasis, reduces irritation of the intestines and can support irritable bowel syndrome treatment. B. lactis stimulates production of mucin which protects mucous membrane from the action of digestive enzymes and improves functioning of the immune system.

To sum it all up, Seeking Health, ProBiota Sensitive is a comprehensive dietary supplement which supports the maintenance of body system eubiosis. The product enhances protection against infections and fights severe diarrhoea, post-antibiotic decay and travellers’ diarrhoea as well as bowel inflammations and tooth decay. Moreover, the supplement promotes digestion and detoxification of the body system and reduces discomfort of digestive disorders.

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ProBiota Sensitive ProBiota Sensitive 60 caps.
SEEKING HEALTH
£ 23.76
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ProBiota Sensitive 60 caps.

ProBiota Sensitive
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Products from our warehouse in the United Kingdom we ship to the following countries and locations:

ZONE 1: England, Wales and Scotland (excluding Highlands and Islands)

ZONE 2: Northern Ireland, Highlands, Isles of Scottland, Isle of Man, Isles of Scilly, Guernsey (GY) and Jersey (JE) 



ZONE 3: Irish Republic



Shippings to the above mentioned countries are also carried out from our warehouses located in the European Union, but they may involve additional costs and customs procedures.

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Products from our warehouses located in the European Union we ship to all its member countries. As well as to Norway, Switzerland, Iceland or the United Kingdom, as well as to the USA, Canada, Japan, Australia or to the Middle East, but it may involve additional costs and customs procedures.

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Description

EXP. DATE 3/2018

  • Composition of 12 different probiotic bacteria strains
  • Improves immunity and counteracts infections
  • Restores natural bacterial flora
  • Counteracts the activity of pathogenic microflora
  • Improves digestion and supports detoxification
  • Maintains mental well-being
  • Reduces symptoms of food intolerances
  • Relieves side effects of antibiotic treatment
  • Free from insulin and polysaccharides

Seeking Health ProBiota Sensitive is an advanced dietary supplement which contains a unique composition of 12 probiotic bacteria strains. One capsule of the product provides 25 billiard CFU. The product restores natural intestinal microflora and supports the proper functioning of the digestive system.

The preparation contains selected species of Lactobacillus (L. rhamnosus, L. acidophilus, L. brevis, L. casei, L. plantarum, L. salivarius, L. paracasei) and Bifidobacterium bacteria (B. bifidum, B. infantis, B. longum, B. breve, B. lactis), which belong to lactic acid bacteria and are contained in commensal microflora of humans. These species were classified by the German Chemical Industry Association, as they are considered to be safe for health.

Probiotics are live microorganisms which, applied in proper quantities, positively affect the health of the host. Probiotics help to maintain the proper microflora colonising the body system and positively affect the intestinal transit.

To be classified as a probiotic, a product must meet the conditions: it must be resistant to the pH of gastric juice, bile and digestive enzymes, it must be a natural microflora of large intestine, be an anaerobic, it cannot show pathogenic nor toxic properties. It is also indicated to be stable and to maintain its properties during storing and treating, and its action must be scientifically proven.

Benefits from probiotics use
Probiotics increase the positive intestinal microflora and at the same time reduce the harmful flora and restore balance between the strains. Probiotic bacteria increase their adherence to intestinal wall and can grow and multiply quickly, which prevents them from being removed with leftover food.

Probiotics form a biofilm which protects intestinal walls from the harmful factors, provide energy for wall regeneration and support fight against i.a. Helicobacter pylori, which is responsible for stomach and duodenal ulcers. Moreover, they can fight infections, severe diarrhoea of different origin, persistent constipations, food allergies, irritable bowel syndrome and decay.

Lactobacillus complex – the biggest group of lactic acid bacteria. They are characterized by simple metabolism and an ability to convert simple sugars into lactic acid. These bacteria produce bacteriocins (antibacterial compounds) and exopolysaccharides (protecting from osmotic stress and attacks of other microorganisms). Lactobacillus bacteria dominating in the mucous membrane of the human digestive system are L. plantarum, L. rhamnosus and L. paracasei. The product contains:

L. rhamnosusreduce the risk of side effects of antibiotics, support immunity (both innate and adaptive) and prevent diarrhoea. L. acidophilus – counteract intestinal infections and enhance digestion of dairy products. The strain shows antibacterial properties mainly against S. aureus, E.coli, C. albicans and Salmonella enterica. L. brevis and L. plantarum prevent infections of urinogenital tract. L. casei reduces the risk of recurrence of superficial bladder cancer. L. salivarius helps to maintain the proper pH in the mouth and other parts of digestive tract. L. paracasei helps to increase energy level and reduces fatigue.

Bifidobacterium complex – are able to ferment saccharides in the metabolic path, in the presence of an enzyme, fructose-6-phosphoketolase, which leads to production of lactic and acetic acids. Some bacteria (e.g. B. bifidum, B. longum, B. breve) produce vitamins B6, B12 and B1 and folic acid.

B. bifidum and B. longum modulate the initial mucosal and humoral response of the immune system, so that they relieve severe diarrhoea. B. infantis can have positive influence on well-being, as it increases tryptophan level which is a substrate for serotonin synthesis. B. breve counteracts candidiasis, reduces irritation of the intestines and can support irritable bowel syndrome treatment. B. lactis stimulates production of mucin which protects mucous membrane from the action of digestive enzymes and improves functioning of the immune system.

To sum it all up, Seeking Health, ProBiota Sensitive is a comprehensive dietary supplement which supports the maintenance of body system eubiosis. The product enhances protection against infections and fights severe diarrhoea, post-antibiotic decay and travellers’ diarrhoea as well as bowel inflammations and tooth decay. Moreover, the supplement promotes digestion and detoxification of the body system and reduces discomfort of digestive disorders.

Sposób użycia
Manufacturer

Composition

Composition

Container size: 60 capsulesServing size: 1 capsuleServings per container: 60
per 1 capsuleamount%DV
Probiotic Blend (25+ billion CFUs) in a base of cellulose240 mg**
Lactobacillus species19+ billion CFUs
Lactobacillus rhamnosus
Lactobacillus acidophilus
Lactobacillus brevis
Lactobacillus casei
Lactobacillus plantarum
Lactobacillus salivarius
Lactobacillus paracasei
Bifidobacterium species6+ billion CFUs
Bifidobacterium bifidum
Bifidobacterium infantis
Bifidobacterium longum
Bifidobacterium breve
Bifidobacterium lactis

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Lactobacillus rhamnosus

General information

What is Lactobacillus rhamnosus?

Lactobacillus rhamnosus is a kind of milk fermentation bacteria capable of synthesising the enzyme which breaks down lactose. Owing to that, it reduces the discomfort after consuming dairy products. Furthermore, it populates the intestinal mucosa and competes with pathogenic bacteria, thereby helping restore the normal intestinal microflora. The proper condition of intestines ensures efficient food digestion and proper immunity against pathogenic microorganisms but also contributes to reducing inflammations and allergies in the body.

This bacteria strain is found mainly in complex probiotic or symbiotic formulas available at www.muscle-zone.pl

Lactobacillus acidophilus

General information

What is Lactobacillus acidophilus?

Lactobacillus acidophilus is a strain of rod-shaped bacteria with the ability to produce lactic acid which is beneficial to our health. These bacteria reside mainly in the intestinal mucosa. Like other probiotic strains, it can easily survive adverse conditions prevailing in specific sections of the digestive tract. As a result, it passes through the small intestine after oral administration and adheres to epithelial cells, forming small colonies. What is more, the strain was detected in the vagina, cervix and urethra. Owing to that, they can combat numerous diseases and maintain a healthy digestive and genitourinary system by competing with pathogenic microorganisms.

Apart from lactic acid production, the bacteria strain can synthesise also other organic acids which have the ability to inhibit the adhesion and proliferation of such pathogens as Escherichia coli, Staphylococcus aureus, Salmonella, Candida albicans, Shigella, Clostridium, Listeria and Helicobacter. By maintaining the normal pH in the intestines, it promotes the digestion of food and absorption of micro- and macronutrients.

It has been reported that this strain is capable of synthesising vitamin K. Consequently, it supports proper blood clotting and has a positive impact on bone structure.

By synthesising lactase, it can also promote lactose digestion, whereby treating unpleasant digestive ailments after consuming dairy products. It uses many bacteriocins for fighting pathogens, such as acidolin, acidophilin, lactobacillin, lactocin and many more. 

It is applied in medicine in the treatment of food poisoning, improving the body’s immunity and treating illnesses with antibiotics. It is a component of many prebiotic, probiotic and functional formulas and various nutritional supplements available at www.muscle-zone.pl

Lactobacillus brevis

General information

Lactobacillus brevis – what is it?

Lactobacillus brevis is a Gram-positive bacteria species of the Lactobacillus genus. There are 16 different strains of L. Brevis bacteria.

The bacterium is used for restoring homeostasis in intestinal microbiota. It can be also helpful in promoting immunity and treatment of vaginal inflammation and urinary system infections. Just like other Lactobacillus bacteria, it can produce lactic acid from carbohydrates in the process of fermentation. Thus it creates slightly acidic environment, which hinders the survival of many pathogens. There are many indications that the use of L. brevis during antibiotic treatment, aiming at the fight against Clostridium difficile, can raise its effectiveness and reduce the risk of bothersome complications.

Lactobacillus casei

General information

What is Lactobacillus casei?

Lactobacillus casei is a bacterium of the genus Lactobacillus  which ferments lactic acid. The substrates for lactic acid production are sugar compounds, such as glucose or lactose. Due to its ability to break down the disaccharide lactose to simpler carbohydrates, the bacterium can reduce dairy intolerance. It is found in the urinary bladder where it thus competes with pathogens of the urinary system and reduces infections and the incidence of cancer.

Lactobacillus casei supports the treatment of ailments associated with stomach ulcers caused by Helicobacter pylori and treats diarrhoea related to Clostridium difficile infection. Promising results of studies were obtained in relation to the influence of this probiotic strain on the occurrence of allergies. Therefore, its positive effect has been demonstrated on acne, dermatitis, respiratory tract infections, problems with oral cavity and rheumatoid arthritis. By controlling digestion, it helps to maintain a healthy cholesterol ratio.

Lactobacillus casei is found mainly in complex probiotic or symbiotic formulas available at www.muscle-zone.pl

Lactobacillus plantarum

General information

What is Lactobacillus plantarum?

Lactobacillus plantarum is a strain of gram-positive, motionless, rod-shaped bacteria which ferment milk in the intestinal environment. These probotic strains are believed to be the most resistant to adverse conditions prevailing in different sections of the digestive tract. Apart from the small intestine, they were detected in the oral cavity and even vagina where they compete with pathogenic microorganisms, protecting the body from bacterial infections, viruses and mycoses. 

They affect the vitality of pathogens and synthesis of compounds beneficial to the health of, e.g. lactic acid and short-chain fatty acids. As a result, it normalises intestinal function, thereby ensuring proper digestion and nutrient absorption. By using the lactase enzyme, it has the ability to break down milk sugar which is the cause of many unpleasant digestive ailments in the majority of adults.

It is used in medicine for treating irritable bowel syndrome, problems with digestion and Crohn’s disease. It is used in supplementation as one of the components of complex probiotics available at www.muscle-zone.pl

Lactobacillus salivarius

General information

What is Lactobacillus salivarius?

Lactobacillus salivarius is a probiotic bacterium found mainly in the colon, small intestine and vagina, but it has been also detected in the oral cavity. It competes on populated areas with pathogens for a source of nutrients and adhesion site, hereby supporting other friendly bacteria strains in fighting pathogens. By adhering to the intestinal mucosa, it supports the intestinal barrier function. It has also a significant immunomodulatory action. It improves the balance between Th1 and Th1 helper cells in asthmatics, showing consequently an anti-inflammatory action. It inhibits the secretion of proinflammatory cytokines and supports the treatment of many skin allergies.

By producing lactic acid, bacteriocins and small amounts of hydrogen peroxide, it inhibits the growth or reduces the number of fungi of the genus Candida, E.coli, Salmonella ssp., Streptococcus pyogenes and Helicobacter pylori. Along with Bifidobacterium breve, it promotes the removal of Streptococcus mutans in the oral cavity which is responsible for tooth decay, dental plaque formation and mouth ulcers.

Promising results have been also observed in reducing pain. It results from the fact that Lactobacillus salivarius has the ability to induce the expression of receptors associated with pain relief, in particular OPRM1 in the intestines. What is more, it influences the brain-gut connection, hereby improving gut health after taking antibiotics or damaged by pathogens. As a result, it can contribute to improving cognitive functions, reducing depressive states and anxiety. It has also shown a beneficial impact on the cardiovascular system by reducing cholesterol levels and blood pressure.

Lactobacillus salivarius is found mainly in complex probiotic or symbiotic formulas available at www.muscle-zone.pl

Lactobacillus paracasei

General information

What is Lactobacillus paracasei?

Lactobacillus paracasei belongs to health-promoting probiotic bacteria. They help avoid unpleasant digestive ailments because they have the ability to break down lactose as well as produce many enzymes improving micronutrient absorption. They fight with harmful bacteria such as: Helicobacter pylori, Salmonella enterica, Campylobacter jejuni, and reduces also negative effects of Candida albicans and Listeria monocytogenes. What is more, this bacteria strain can decrease the number of bacteria in the oral cavity causing tooth decay – Streptococcus mutants.

Bacteria of this kind modulates the immune system which contributes to reducing allergies. It has also a positive effect on the production of GABA neurotransmitter, thereby helping control properly the activity of neurons and muscle tone.

Lactobacillus casei is found mainly in complex probiotic or symbiotic formulas available at www.muscle-zone.pl

Bifidobacterium infantis

General information

Bifidobacterium infantis – what is it?

Bifidobacterium infantis is a lactic acid bacterium present in the digestive system. It is an anaerobic bacterium, which can convert carbohydrates into lactic acid.

Bacterium is beneficial for people struggling with irritable bowel syndrome, as it reduces bloating and gas, the risk of diarrhoea and abdominal pain. B. infantis can reduce inflammations associated with particular diseases, such as psoriasis, colitis ulcerosa or chronic fatigue syndrome. What is interesting, it can quickly strengthen the intestinal barrier. Thanks to that, it contributes to the proper functioning of the immune system. It will be also helpful in case of intestinal dysbiosis, as it can fight harmful bacteria, by producing factors which will cause their death and competing over receptors in the intestinal lining to which it could attach.

Bifidobacterium longum

General information

What is Bifidobacterium longum?

Bifidobacterium longum is one of the most understood strains of probiotic bacteria naturally populating the human body. Like other bacteria of this kind, it promotes the digestion of lactose and other nutrients. Consequently, it helps absorb properly vitamins and nutrients in specific parts of the digestive tract.

Bifidobacterium longum supports the functioning of the immune system and inhibits the development of pathogens, in particular residing in the female vagina, by synthesising lactic acid, lysozyme and other acidic substances.  It contributes to reducing inflammations and lowers cortisol levels. It has also the ability to produce B vitamins.

It is used in medicine in treating disorders of gastrointestinal disorders, such as nausea, constipation and diarrhoea. Due to the presence of this health-promoting strain in breast milk, the supplementation is recommended for gaining the best advantages to child development and health.

This bacteria strain is found mainly in complex probiotic or symbiotic formulas available at www.muscle-zone.pl

Bifidobacterium breve

General information

What is Bifidobacterium breve?

Bifidobacterium breve is a bacterium naturally residing in the large intestine whose presence and functions have a positive effect on digestion, nutrient absorption and the overall human health. It belongs to nonspore-forming gram-positive bacteria. It is extremely resistant to gastric juices present in different parts of the digestive tract and reach the adhesion site in an adequate amount. It has been demonstrated to have a particular affinity to HT-29 cell line in the intestines.

By producing organic acids and lactic acid, it reduces the alkalinity of the intestines, hereby inducing adverse effects for the development of such pathogens as Clostridium difficile, Helicobacter pylori, E.coli and Candida. Owing to that, it reduces digestive ailments associated with bacterial infection and caused by antibiotherapy. In addition, it has a positive impact in the treatment of candidiasis.

The strains of the genus Bifidobacterium have been detected in breast milk. Owing to that, after passing through the infant’s digestive tract, it shows many benefits to its healthy development. It has an indirect impact on individuals with depression, boosts focus and concentration.

Bifidobacterium breve is found mainly in complex probiotic or symbiotic formulas available at www.muscle-zone.pl

Bifidobacterium lactis

General information

What is Bifidobacterium lactis?

Bifidobacterium lactis is a strain of probiotic bacteria capable of producing lactic acid which are classifed as gram-positive, rod-shaped bacteria. They populate naturally the end part of the ileum and large intestine. Their main function is to compete for nutrients and adhesion sites with pathogenic bacteria. Their properties can be thus desribed as antidiarrhoeal, regenerating the intestinal mucosa, helping the body take in more micronutrients and regulating intestinal peristalsis. 

This bacteria strain has also the ability to produce lactic acid from lactose or other substances which will hinder indirectly (by acidifying the environment) or directly (by killing bacteria) the growth and survival of such pathogenic bacteria as Salmonella or Helicobacter pylori.

The supplementation with probiotic strains helps restore healthy intestinal microflora which is nowadays disrupted by many negative environmental factors. 

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