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  • SANPROBI Super Formula 40 kaps.
  • SANPROBI Super Formula 40 caps.
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Super Formula Super Formula

Sanprobi Super Formula is a supplement containing an exceptional composition of 7 live probiotic bacteria strains and two prebiotics: fructooligosaccharides (FOS) and insulin. The preparation is aimed to support and maintain intestinal microflora, help in maintaining intestinal barrier tightness and support the immune system of the organism.

Microorganism cultures inhabiting the lower sections of the digestive tract, its mucosa and the immune system constitute together internal defense system. The preparation’s activity may be divided into 3 levels:

1. Probiotics and prebiotics contained in this supplement contribute to the improvement of the qualitative and quantitative intestinal microbiome and support its functions (limiting pathogen bacteria proliferation and reduction of toxins produced by microorganisms negatively affecting human health).

2. Probiotics which are the components of the preparation cooperate with and support the work of intestinal epithelium. They take part in regulating the functions and composition of intestinal barrier, intensify the production of immunological antibodies and improve mucus secretion, which plays a protective function.

3. Probiotic bacteria cultures stimulate the production and react with the substances identified by the immune system. Such activity fulfills an immunomodulating function, intensifies the synthesis of anti-inflammatory bodies and stimulates immunoglobulin production, which translates into total improvement of the organism’s immunity. 

Probiotics are single or mixed live microorganism cultures, which when applied to human beings exert a positive influence on their organisms, ensuring the balance of the microflora inhabiting the organism.

Probiotics from the group of bacteria Bifidobacterium lactis (W51, W52) positively affect the work of the digestive tract and intestinal defense functions. They reduce the risk of pathogen bacteria invasion, take part in the biosynthesis of vitamin K and vitamins from B group, stimulate mucin synthesis, being the component of mucus and positively influence reduction of inflammations in the organism. Moreover, they decrease endotoxemia, contribute to the improvement of insulin sensitivity, regulate motor activity in the digestive tract and restore proper bowel movement cycle.

Lactobacillus acidophilus W22 reduce pathogen growth (fungi, bacteria) and regulate the work of the immune system. It is worth noting that this kind of lactic acid bacteria improves insulin sensitivity and participates in normalizing lipid metabolism of the organism.

Lactobacillus casei W20 strain synthesizes the compounds reducing the growth of disease-causing bacteria, takes part in pH regulation outside mucous membrane and stabilization of bonds between the cells of intestinal epithelium, thanks to which it strengthens the structure of the intestinal barrier. This kind of microorganisms inhibits also the release of inflammation mediators, including tumor necrosis factor – TNF-α.

Lactobacillus plantarum W21 fulfill the function in regulating metabolism and contribute to proper fermentation and breakdown of carbohydrates provided with food. They also have the properties that reduce the amount of leptin in blood serum. This hormone is responsible for the feeling of satiation and hunger and influences the regulation of metabolic processes and development of obesity. Additionally, as every positive intestinal bacteria strain it has an immunomodulating influence and positively affects intestinal barrier tightness.

Lactobacillus salivarius W24 inhabit the insides of the small intestine and synthesize lactase – an enzyme taking part in digesting lactose. The deficit of this enzyme very often causes certain ailments in the digestive tract after eating unfermented milk products. Moreover, this strain participates in regulating pH outside the mucous membrane of the digestive tract, ensuring by the same token a beneficial living environment for other positive intestinal bacteria.

Probiotic bacteria Lactococcus lactis W19 have very strong immunomodulating properties. They reduce the allergic response of the system, take part in regulating cytokine production and synthesize on their own a natural antibiotic – nisin. This compound is neutral for the organism, but very effective in fighting pathogen bacteria.

Prebiotics are food components that are not digested and positively influence the organism of the host by selective stimulation of the growth and/or the activities of one kind or a restricted number of bacteria inhabiting the colon.

Fructooligosaccharides and insulin contained in the supplement support the development of intestinal bacteria beneficial to health, stimulate the production of anti-inflammatory cytokines, influence fat metabolism and insulin sensitivity of the organism’s tissues and secretion of satiation hormones regulating appetite.

Summing up, Sanprobi Super Formula is a dietary supplement recommended to many people suffering from excess weight or obesity, lipid profile disorders, diabetes and improper glucose tolerance, hypertension and  coronary artery disease as well as metabolic syndrome. The preparation is also recommended to those who apply reducing diets as well as diets rich in simple sugars, saturated fatty acids and processed food. 

Out Of Stock
Super Formula Super Formula 40 caps.
SANPROBI
£ 8.67
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Super Formula 40 caps.

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To preserve the fullness of the product properties, we store and recommend to ship it in cooling conditions.

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- Foreign shippment from £ 4.44 Every £ 66.70 reduces shipping costs by £ 2.22

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01709231594 (mon.-fri 900-1700)

£ 8.67
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Growing interest of this product

- Foreign shippment from £ 4.44 Every £ 66.70 reduces shipping costs by £ 2.22

- Delivery evenday after tomorrow

You have got questions about the product

sales@mz-store.co.uk

01709231594 (mon.-fri 900-1700)

Description
  • Contains 7 probiotic strains
  • Supports intestinal microflora
  • Helps to maintain bowel tightness
  • Supports immune system
  • Intensifies the synthesis of anti-inflammatory bodies
  • Improves insulin sensitivity
  • Takes part in regulating metabolism
  • Influences the feeling of hunger and satiation
  • Supports effective weight loss

Sanprobi Super Formula is a supplement containing an exceptional composition of 7 live probiotic bacteria strains and two prebiotics: fructooligosaccharides (FOS) and insulin. The preparation is aimed to support and maintain intestinal microflora, help in maintaining intestinal barrier tightness and support the immune system of the organism.

Microorganism cultures inhabiting the lower sections of the digestive tract, its mucosa and the immune system constitute together internal defense system. The preparation’s activity may be divided into 3 levels:

1. Probiotics and prebiotics contained in this supplement contribute to the improvement of the qualitative and quantitative intestinal microbiome and support its functions (limiting pathogen bacteria proliferation and reduction of toxins produced by microorganisms negatively affecting human health).

2. Probiotics which are the components of the preparation cooperate with and support the work of intestinal epithelium. They take part in regulating the functions and composition of intestinal barrier, intensify the production of immunological antibodies and improve mucus secretion, which plays a protective function.

3. Probiotic bacteria cultures stimulate the production and react with the substances identified by the immune system. Such activity fulfills an immunomodulating function, intensifies the synthesis of anti-inflammatory bodies and stimulates immunoglobulin production, which translates into total improvement of the organism’s immunity. 

Probiotics are single or mixed live microorganism cultures, which when applied to human beings exert a positive influence on their organisms, ensuring the balance of the microflora inhabiting the organism.

Probiotics from the group of bacteria Bifidobacterium lactis (W51, W52) positively affect the work of the digestive tract and intestinal defense functions. They reduce the risk of pathogen bacteria invasion, take part in the biosynthesis of vitamin K and vitamins from B group, stimulate mucin synthesis, being the component of mucus and positively influence reduction of inflammations in the organism. Moreover, they decrease endotoxemia, contribute to the improvement of insulin sensitivity, regulate motor activity in the digestive tract and restore proper bowel movement cycle.

Lactobacillus acidophilus W22 reduce pathogen growth (fungi, bacteria) and regulate the work of the immune system. It is worth noting that this kind of lactic acid bacteria improves insulin sensitivity and participates in normalizing lipid metabolism of the organism.

Lactobacillus casei W20 strain synthesizes the compounds reducing the growth of disease-causing bacteria, takes part in pH regulation outside mucous membrane and stabilization of bonds between the cells of intestinal epithelium, thanks to which it strengthens the structure of the intestinal barrier. This kind of microorganisms inhibits also the release of inflammation mediators, including tumor necrosis factor – TNF-α.

Lactobacillus plantarum W21 fulfill the function in regulating metabolism and contribute to proper fermentation and breakdown of carbohydrates provided with food. They also have the properties that reduce the amount of leptin in blood serum. This hormone is responsible for the feeling of satiation and hunger and influences the regulation of metabolic processes and development of obesity. Additionally, as every positive intestinal bacteria strain it has an immunomodulating influence and positively affects intestinal barrier tightness.

Lactobacillus salivarius W24 inhabit the insides of the small intestine and synthesize lactase – an enzyme taking part in digesting lactose. The deficit of this enzyme very often causes certain ailments in the digestive tract after eating unfermented milk products. Moreover, this strain participates in regulating pH outside the mucous membrane of the digestive tract, ensuring by the same token a beneficial living environment for other positive intestinal bacteria.

Probiotic bacteria Lactococcus lactis W19 have very strong immunomodulating properties. They reduce the allergic response of the system, take part in regulating cytokine production and synthesize on their own a natural antibiotic – nisin. This compound is neutral for the organism, but very effective in fighting pathogen bacteria.

Prebiotics are food components that are not digested and positively influence the organism of the host by selective stimulation of the growth and/or the activities of one kind or a restricted number of bacteria inhabiting the colon.

Fructooligosaccharides and insulin contained in the supplement support the development of intestinal bacteria beneficial to health, stimulate the production of anti-inflammatory cytokines, influence fat metabolism and insulin sensitivity of the organism’s tissues and secretion of satiation hormones regulating appetite.

Summing up, Sanprobi Super Formula is a dietary supplement recommended to many people suffering from excess weight or obesity, lipid profile disorders, diabetes and improper glucose tolerance, hypertension and  coronary artery disease as well as metabolic syndrome. The preparation is also recommended to those who apply reducing diets as well as diets rich in simple sugars, saturated fatty acids and processed food. 

Directions for use
Manufacturer

Composition

Composition

Container size: 40 capsulesServing size: 1 capsuleServings per container: 40
per 1 capsuleamount%DV
Probiotic bacterial strains≥1.0 x 10 CFU*/g*
Bifidobacterium lactis W51*
Bifidobacterium lactis W52*
Lactobacillus acidophilus W22*
Lactobacillus casei W20*
Lactobacillus plantarum W21*
Lactobacillus salivarius W24*
Lactococcus lactis W19*
Prebiotics*
Fructooligosaccharides (FOS)*
Inulin*

Other ingrednients

Amylase, Potassium Chloride, Corn Starch, Vanilla, Magnesium Sulfate, Maltodextrins.
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Inulin

General information

Inulin (dietary fibre soluble in water) belonging to the polysaccharides, present in the natural state in plant tissues storing energy relationship, which affect on the development of intestinal microflora (I.e. Probiotic) and the condition of the gastrointestinal tract and digestive organs (intestines). It has a high bioavailability of minerals (including calcium and magnesium), reduces the growth rate of glucose after meals. Inulin, is not digested by the human body, but it is degraded into short chain fatty acids by lactic acid bacteria growing in the intestines. In the dietary supplementation it is used as insoluble dietary fibre supporting high-protein diets, for example, during weight loss.


 

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